Comments on: Segovia http://gregspurgin.net/southern-european-sojourn/index.php/2017/10/13/segovia/ Sun, 15 Oct 2017 11:14:31 +0000 hourly 1 https://wordpress.org/?v=6.0.2 By: Judy http://gregspurgin.net/southern-european-sojourn/index.php/2017/10/13/segovia/#comment-316 Sun, 15 Oct 2017 11:14:31 +0000 http://gregspurgin.com/southern-european-sojourn/?p=357#comment-316 In reply to lizzylollylegs.

We get in on Tuesday evening at around 6.30. We have a very, very long layover in Doha, but Greg has booked us a hotel room for 12 hours so we can hopefully get some sleep! ByHours.com in case you ever need it!
Safe trip home, see you back there soon! xx

]]> By: lizzylollylegs http://gregspurgin.net/southern-european-sojourn/index.php/2017/10/13/segovia/#comment-264 Sun, 15 Oct 2017 08:03:58 +0000 http://gregspurgin.com/southern-european-sojourn/?p=357#comment-264 Might see you in customs! Also flying home on Monday but with Emirates. Think they come in with minutes of each other.

]]> By: Judy http://gregspurgin.net/southern-european-sojourn/index.php/2017/10/13/segovia/#comment-60 Sat, 14 Oct 2017 14:15:46 +0000 http://gregspurgin.com/southern-european-sojourn/?p=357#comment-60 In reply to MARGARET AND DERICK SMITH.

Thanks for travelling with us, Margaret. We’ve just been to clean and vacuum the car and will spend (hopefully not all of) tomorrow packing to fly home late tomorrow evening. It’s been a great trip. x

]]> By: MARGARET AND DERICK SMITH http://gregspurgin.net/southern-european-sojourn/index.php/2017/10/13/segovia/#comment-59 Sat, 14 Oct 2017 06:42:05 +0000 http://gregspurgin.com/southern-european-sojourn/?p=357#comment-59 Wow !! the butter bean stew appeals to me . Don’t eat pork though but it’s Derick’s favourite roast particularly the crackling.
Soon be on your way home, wishing you a safe journey .
Thanks for the whole experience . xxx

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